Favorite Freezer-Friendly low FODMAP Gluten Free Extra Sensitive for IBD & IBS Symptoms Vegetarian

Lasagna Alessandra

Epicured's Low FODMAP Lasagna Alessandra: A Gourmet Delight

Indulge in the savory richness of Epicured's Lasagna Alessandra, a culinary masterpiece crafted especially for those with discerning palates and dietary needs. This light vegetarian lasagna strikes the perfect balance between health and flavor.

Wholesome Brown Rice Noodles: We've taken a healthier spin on the classic by using premium brown rice lasagna noodles. Not only are they gluten-free, but they also provide an extra layer of texture and nutrition to every bite.

Succulent Zucchini Slices: Our fresh zucchini slices add a delicate, garden-fresh taste to the dish, ensuring that each layer is packed with natural goodness.

House-made Basil Pomodoro Sauce: Our chefs craft this aromatic sauce from scratch, blending ripe tomatoes with aromatic basil to create a heartwarming, zesty flavor profile.

Melt-in-the-mouth Mozzarella and Parmesan: The rich and gooey mozzarella, coupled with the sharpness of parmesan, creates a cheese lover's dream. Each bite is a delightful melt of flavors, textures, and cheesy goodness.

Fresh Basil Touch: A sprinkle of fresh basil adds that final touch, infusing the dish with its characteristic aromatic charm.

Baked to Perfection: Our Lasagna Alessandra is not just assembled; it's baked to a golden perfection, ensuring that every layer melds seamlessly into the next, offering a symphony of flavors in every bite.

What's more? It's Low FODMAP certified! At Epicured, we understand that digestive health is a priority for many. That's why this dish is meticulously designed to be gentle on your stomach while tantalizing your taste buds. Enjoy the classic comfort of lasagna without any compromises.

Order now and dive into a plateful of pure indulgence with Epicured's Lasagna Alessandra. It's not just a meal; it's an experience!

Monash Disclosure

This dish contains 44 grams of zucchini and 50 grams of cherry tomatoes. According to Monash University, up to 65 grams of zucchini and 75 grams of cherry tomatoes are low in FODMAPs and should be tolerated by most individuals with IBS.

Nutrition Facts (%) - percentage of daily value

Serving size

10.12oz (287g)

1 serving per container

Per Serving

Calories

450

Total fat

20g

(26%)

Saturated fat

11g

(55%)

Trans fat

Cholesterol

60mg

(20%)

Sodium

650mg

(28%)

Total carbohydrate

47g

(17%)

Dietary fiber

(18%)

Total sugars

Includes added sugars

(0%)

Protein

21g

Vitamin D

0mg

(0%)

Calcium

515mg

(40%)

Iron

2mg

(11%)

Potassium

569mg

(12%)

All Ingredients

Contains: DAIRY

Ingredients Lasagna Alessandra: Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Cherry Tomatoes, Brown Rice Lasagna Noodles (brown rice, water), Zucchini, Water, Tomatoes, Parmesan Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor)), Basil, Nutritional Yeast, Garlic-Infused Olive Oil (olive oil, natural garlic flavor), Oregano, Onion-Infused Olive Oil (olive oil, natural onion flavor), Salt, Thyme, Black Pepper.

Kitchen Disclaimer

Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients. Our kitchen handles poultry, beef and fish. We employ a strict HACCP plan in accordance with all the regulatory bodies. We always recommend consulting with your clinician prior to placing an order. Our medically tailored meals are made-to-order to address the symptoms of specific chronic diseases. At this time our menu is approved for a low FODMAP elimination phase diet.

How to Prepare

Reheat

Store cold. To reheat REMOVE all plastic containers and lids. Warm for 1 to 2 minutes in a microwave. Caution - food may be very hot - test before consuming.

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