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low FODMAP Gluten Free Protein >25grams Pescatarian

New England Roll

Our New England roll combines delicate lobster and shrimp on a gluten-free ciabatta roll mixed with a variety of spices. Served with a side of coleslaw. Perfect for the summer!
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (355g)
1 serving per container
Per Serving
Calories
600
Total fat
27g
(35%)
Saturated fat
2.5g
(12%)
Trans fat
0g
Cholesterol
170mg
(57%)
Sodium
1460mg
(63%)
Total carbohydrate
60g
(22%)
Dietary fiber
12g
(43%)
Total sugars
11g
Includes added sugars
1g
(2%)
Protein
26g
Vitamin D
1.6mg
(8%)
Calcium
200mg
(15%)
Iron
2.7mg
(15%)
Potassium
580mg
(12%)
All Ingredients
Contains:  Shellfish, Shrimp, Soy
Multigrain Ciabatta Roll (water, sourdough (rice flour, water), corn starch, buckwheat flour, sunflower seeds, rice flour, flax seeds, caramelized sugar cane syrup, psyllium seed husk (vegetable fiber), rice starch, modified cellulose, apple juice concentrate, yeast, soy protein, sunflower oil, salt, corn flour, tartaric acid), Shrimp (shrimp, water, salt, sodium carbonate and sodium citrate to retain moisture), Lobster, Arugula, Vegenaise (expeller pressed canola oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), Lemon Juice, Carrots, Green Cabbage, Red Radish, 100% Pure Maple Syrup, Paprika, Apple Cider Vinegar (unfiltered organic apple cider vinegar, water), Olive Oil, Water, Turmeric, White Pepper, Salt, Mustard Seed, Ground Ginger

How to Prepare

Cold Storage & Warm to Serve

Place filling in a microwave safe dish and microwave until internal temperature reaches 165 degrees F.
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