Beef, Carrots, Water, Gluten-Free Pasta (corn flour, rice flour, mono and diglycerides), Kalamata Olives (olives, water, salt, vinegar, olive oil), Vegenaise (expeller-pressed canola oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), Garlic-Infused Olive Oil (olive oil, natural garlic flavor), Parsley, Scallions (green tops only), Champagne Vinegar (white wine vinegar (contains sulfates)), Tomatoes, Apple Cider Vinegar (unfiltered organic apple cider vinegar, water), Olive Oil, Mustard Seed, Salt, Oregano, Thyme, Dried Rosemary, Rosemary, Black Pepper, Ground Ginger, White Pepper.