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Epicured's Signature Tortilla EspaƱola - is a favorite of Chef Dani. This traditional Spanish omelette is made of egg, potato, and onion cooked in Epicured's very own low FODMAP garlic-infused olive oil. This is the perfect way to kick off your day.
Remove the plastic container and lid. Reheat in the oven at 325 degrees F for 5 minutes or until sufficiently warm. If you are reheating in the microwave, heat for 1 to 2 minutes. Caution the food may be VERY hot - test before consuming.
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