Skip to main content
0
Back to Menu
low FODMAP Gluten Free

Tortilla Española with Turkey Sausage

Indulge in a classic Spanish dish with our Tortilla Española, featuring fluffy eggs filled with savory turkey sausage, potatoes, onions, and a touch of piquillo pepper. The creamy texture of the eggs complements the savory flavors of the sausage and vegetables, creating a satisfying and hearty meal.
This dish is a perfect balance of flavors and textures, with the richness of the sausage contrasting with the soft and fluffy eggs. The piquillo pepper adds a touch of sweetness and smokiness, while the garlic-infused olive oil provides a savory base for the dish.
Whether you're a fan of Spanish cuisine or simply looking for a delicious and satisfying meal, our Tortilla Española with Turkey Sausage will elevate your morning.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (315g)
1 serving per container
Per Serving
Calories
490
Total fat
30g
(38%)
Saturated fat
7g
(35%)
Trans fat
0g
Cholesterol
360mg
(120%)
Sodium
860mg
(37%)
Total carbohydrate
31g
(11%)
Dietary fiber
3g
(11%)
Total sugars
3g
Includes added sugars
0g
(0%)
Protein
24g
Vitamin D
0mg
(0%)
Calcium
60mg
(5%)
Iron
2.7mg
(15%)
Potassium
770mg
(16%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Eggs
Potatoes, Egg Whites, Turkey Sausage (turkey, water, cane sugar, salt, sage, black pepper, white pepper, ginger, red pepper, cayenne pepper, rosemary extract), Egg Yolks, pepper, piquillo, roasted, whole, Garlic-Infused Olive Oil (olive oil, natural garlic flavor), Salt
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients. Our kitchen handles poultry, beef and fish. We employ a strict HACCP plan in accordance with all the regulatory bodies. We always recommend consulting with your clinician prior to placing an order. Our medically tailored meals are made-to-order to address the symptoms of specific chronic diseases. At this time our menu is approved for a low FODMAP elimination phase diet.

How to Prepare

Cold Storage & Warm to Serve

Remove the plastic container and lid. Reheat in the oven at 325 degrees F for 5 minutes or until sufficiently warm. If you are reheating in the microwave, heat for 1 to 2 minutes. Caution the food may be VERY hot - test before consuming.
To find out product pricing and availability, check to see if we are in your area.

Items You May Like

To find out product pricing and availability, check to see if we are in your area.

Title Goes Here