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Plated dish
Packaged dish
low FODMAP Gluten Free Pescatarian

Tuna Niçoise Salad

A dish from the French Côte d'Azur, a classic salad made simply with olive oil poached tuna, fingerling potatoes, olives, boiled egg, baby romaine hearts, red bell pepper, haricot vert, and our house-made champagne vinaigrette.

Packaged Separately: Champagne Vinaigrette.

Nutrition Facts (%) - percentage of daily value
Serving size
16.4oz (465g)
1 serving per container
Per Serving
Calories
550
Total fat
36g
(46%)
Saturated fat
7g
(35%)
Trans fat
0g
Cholesterol
195mg
(65%)
Sodium
290mg
(13%)
Total carbohydrate
28g
(10%)
Dietary fiber
7g
(25%)
Total sugars
6g
Includes added sugars
0g
(0%)
Protein
27g
Vitamin D
4mg
(20%)
Calcium
182mg
(14%)
Iron
5mg
(28%)
Potassium
532mg
(11%)
All Ingredients
Contains:  Eggs, Fish
White albacore tuna, gluten free baguette, green beans, hard boiled egg, kalamata olives, spinach. Provençal Vinaigrette: Dijon mustard, olive oil, red wine vinegar, parsley, salt, white pepper.

How to Prepare

Enjoy Cold

Store cold. Enjoy cold.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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