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low FODMAPGluten FreeExtra Sensitive for IBD & IBS Symptoms
chicken paillard
Baked chicken breast with steamed carrots, zucchini, and fluffy turmeric basmati rice.
Packaging separately: Gravy.
Monash Disclosure
Monash Disclosure: This dish contains 50 grams of zucchini. According to Monash University, up to 65 grams of zucchini is low in FODMAPs and should be tolerated by most individuals with IBS.
Remove all lids and any plastic components. Microwave for 1-2 minutes or until internal temperature reaches 165 degrees F. Add components if included, and enjoy! CAUTION - food may be very hot - test before consuming.
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