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60 products
60 products
Epicured’s Pulled Barbecue Chicken Sliders are a mouthwatering, low FODMAP and gluten free customer favorite – individually portioned for easy enjoyment. Tender pulled chicken is cooked to perfection in our signature tangy BBQ sauce and served on a soft, gluten free multigrain bun. Topped with crisp coleslaw and pickles, this slider packs bold flavor, satisfying texture, and a little crunch in every bite. Individually portioned for easy enjoyment.
- Epicured’s Pulled Barbecue Chicken Sliders are low FODMAP and gluten free. An ideal choice for those with sensitive stomachs.
- Featuring pulled BBQ chicken. Juicy shredded chicken simmered in Epicured’s tangy low FODMAP BBQ sauce, topped with crisp slaw and pickles.
- A delightful balance of savory, tangy, and smoky flavors. A blend of smoky-sweet BBQ, zesty pickles, and crunchy slaw nestled in a soft gluten free multigrain bun.
- Convenient and individually portioned. Ready to enjoy at home or on the go.
Prepared with care, Epicured’s Provençal Roast Beef adheres to the strict low FODMAP guidelines and is gluten free, ensuring that it's delicious and gentle on your digestive system. Crafted with the finest ingredients, this classic herb-crusted roast beef is a testament to Epicured's commitment to quality and flavor. Paired with our homemade macaroni salad, this dish is a perfect symphony of textures and tastes that will leave you craving more.
- Delicious and gentle on your digestive system. Whether managing dietary restrictions or simply seeking a wholesome meal, this low FODMAP and gluten free dish is an excellent choice that doesn't compromise taste or quality.
- Our time-honored cooking method enhances the flavor and preserves the beef's natural nutrients. The roast beef is seasoned with a blend of classic herbs, creating a rich and aromatic crust that perfectly complements the tender, juicy meat.
- A perfect pair. Accompanied by Epicured's signature macaroni salad, this dish offers a refreshing contrast with its creamy texture and vibrant seasoning. The salad is made in-house with the same attention to detail and commitment to low FODMAP ingredients, ensuring a balanced and satisfying meal.
- Indulge in the luxury of great food. Whether you enjoy a quiet dinner at home or entertain guests, this dish will surely impress with its exquisite taste and nutritional benefits.
Epicured’s Grilled Chicken Bruschetta is both low FODMAP and gluten free, making it perfect for sensitive stomachs. Made with grilled chicken, veggie bruschetta, fresh herbs, and our house-made gluten-free elbow pasta salad, this simple, summery meal delivers classic Italian-inspired flavors without compromising on digestive ease.
- Chef crafted for those mindful of their dietary needs. Epicured’s Grilled Chicken Bruschetta is low FODMAP and gluten free.
- Features perfectly grilled chicken. Paired with a belly-friendly vegetable bruschetta and house-made gluten-free elbow pasta salad.
- Bright and satisfying flavor experience. Enjoy tender chicken alongside a vibrant, herbaceous bruschetta and a comforting, textured pasta salad for a well-rounded meal.
- Convenient and ready to enjoy: Perfect for a quick lunch or light dinner.
Epicured’s Zaatar Chicken with Quinoa Tabboulehis a high-protein, low FODMAP, and gluten-free dish that delivers bold flavor and balanced nutrition. Tender chicken is seasoned with the earthy warmth of zaatar spice and is complemented by a refreshing quinoa tabbouleh bursting with the bright flavors of fresh herbs, tangy lemon, and a hint of garlic. Every bite is savory, satisfying, and crafted to be gentle on sensitive stomachs.
- Low FODMAP, gluten free, and high in protein. Epicured’s Zaatar Chickenw ith Quinoa Tabbouleh is chef crafted to be gentle on digestion.
- Featuring Zaatar-seasoned chicken and refreshing quinoa. Roasted with garlic-infused olive oil, lemon juice, tomatoes, and herbs for a fresh and savory profile.
- Aromatic and bold. Earthy spices, citrus brightness, and subtle sweetness create a layered culinary experience with juicy texture and comforting warmth.
- Quick and easy. Perfect for a quick lunch or dinner at home or on the go.
Epicured’s Chicken Cacciatore with Polenta is a hearty, comforting dish that’s both low FODMAP and gluten free, making it ideal for those with sensitive stomachs. This rustic Italian-inspired stew features tender chicken breast simmered with red bell peppers, zucchini, and kalamata olives in a savory herbed tomato sauce. It’s served over a creamy bed of polenta and accompanied by blanched kale for a well-rounded, nutritious meal.
- Perfect choice for those on a low FODMAP or gluten free diet. Epicured’s Chicken Cacciatore with Polenta is chef crafted to be gentle on sensitive stomachs.
- Features tender chicken breast. Simmered with red bell peppers, zucchini, and kalamata olives in a flavorful herbed tomato sauce, served with creamy polenta and blanched kale.
- A rustic, Italian-inspired experience. With savory, slow-simmered tomato flavors, juicy chicken, hearty vegetables, and the smooth, comforting texture of polenta.
- Ready to enjoy. Ready to heat and serve – perfect for a quick, restaurant-quality dinner at home.
Epicured’s Chicken Fricassee is a French-inspired, low FODMAP and gluten-free dish that celebrates the fresh flavors of spring. Featuring tender braised chicken simmered in a creamy, dairy-free almond milk sauce with nutmeg and coriander, creating a rich and comforting flavor without upsetting sensitive stomachs.
- An ideal choice for those with sensitive stomachs. Epicured’s Chicken Fricassee is low FODMAP and gluten free.
- Features tender braised chicken. Simmered in a creamy dairy-free almond milk sauce with nutmeg and coriander, tender chicken is paired with green beans, oyster mushrooms, scallion greens, carrots, and a brown rice and quinoa pilaf.
- A rich and comforting experience. Enjoy savory, aromatic spices with tender chicken and fresh, crisp vegetables, balanced by the hearty, nutty grains in every bite.
- Convenient and nourishing. This wholesome dish arrives ready to enjoy for a satisfying lunch or dinner.
Epicured’s Sea Bass with Pineapple Green Sauce is a low FODMAP, gluten-free, and pescatarian-friendly dish inspired by the vibrant flavors of French Polynesia. This beautifully balanced meal features perfectly grilled sea bass served over earthy wild rice with a medley of fresh, colorful vegetables. It’s topped with a delicate pineapple green sauce crafted from herbs and fruit juices, offering a bright and refreshing finish.
- Low FODMAP, gluten free, and pescatarian-friendly: Epicured’s Sea Bass with Pineapple Green Sauce is chef crafted to be gentle on digestion.
- High in protein and tender. Features perfectly grilled sea bass served with wild rice, a colorful medley of vegetables, and a vibrant sauce made from fresh herbs and fruit juices.
- A bright and refreshing culinary experience. Inspired by French Polynesia, each bite offers a mix of earthy, tender textures and the zesty, tropical flavors of the pineapple green sauce.
- Ready to heat and enjoy. Arrives fully prepared for a quick for convenient, restaurant-quality meal at home.
Epicured’s New England Roll is a refreshing, high-protein, low FODMAP, and gluten-free twist on the coastal classic for those with sensitive stomachs. This pescatarian-friendly favorite features tender lobster and shrimp, gently tossed with spices and served on a soft, gluten-free ciabatta roll. A crisp, creamy coleslaw on the side complements the seafood perfectly, adding both texture and zing. It’s ready-to-enjoy and ideal for a quick lunch, beach day, or warm-weather dinner.
- Low FODMAP, gluten free, pescatarian, and high in protein. Epicured’s New England Roll is chef crafted to be gentle on digestion.
- Featuring lobster and shrimp. Delicate seafood is seasoned with gut-friendly spices and served on a gluten-free ciabatta roll for a classic East Coast flavor.
- Bright, creamy, and satisfying. Our New England Roll delivers a buttery seafood bite with refreshing herbs and a crunch of creamy coleslaw on the side.
- Effortlessly enjoyable. Fully prepared and ready to enjoy.
Epicured’s Chickpea Curry is a colorful, low FODMAP, gluten-free, and vegan meal that’s nourishing and flavor packed. This dish features oat milk base, chickpeas, parsnips, scallions, and red bell peppers, finished with a splash of orange juice and served over hearty wild rice with sides of tender baby bok choy and steamed carrots, it offers a satisfying balance of textures and tastes.
- A nourishing, plant-based meal that’s easy on your digestive system. Epicured’s Chickpea Curry is low FODMAP, vegan, and gluten free.
- Simple, wholesome ingredients. Made with chickpeas, parsnips, scallions, and red bell peppers simmered in creamy oat milk, then brightened with orange juice and fresh herbs like mint, basil, parsley, and chives.
- Comforting, flavorful and texturally rich: This dish delivers a harmonious blend of creamy, zesty, and herbaceous notes, paired with hearty wild rice, crisp baby bok choy, and tender steamed carrots for a satisfying experience.
- Easy and convenient: Arrives fully prepared and ready to heat